Agriculture- PPI decreased by 1.36% in February
Agricultural producer price index (Agriculture-PPI) decreased by 1.36% in February 2017 compared to the previous month, 8,02% compared to December of the previous year, 9.29% compared to the same month of the previous year and twelve months and 3.19% according to the average.
Change from previous month; agriculture and hunting products decreased by 1.71%, forestry products increased by 8.35% and fishing increased by 1.88%.
Monthly maximum decrease was in the main group of one-year vegetable products
Change in the main groups compared to the previous month; 3,78% decrease in single-year herbal products, 1,15% decrease in annual herbal products and 1,47% increase in live animals and animal products.
Vegetables from sub-agricultural groups decreased by 9.06% compared to the previous month
Sub-agricultural groups; citrus fruits 10,40%, paddy 5,60% and oily fruits increased 2,76%, vegetables 9,06% and other tree and shrub fruits and hard shell fruits decreased 3,06%.
Annual change in agriculture PPI, 2016-2017
[2010 = 100]